Espresso and Cocoa Crusted Canadian Beef Short Rib

Cocoa and Espresso Rub (crust)

20 gr – cocoa

20 gr – espresso

2 gr – cumin, whole

1 gr – cumin ground

1 gr – oregano, dried

1 gr – thyme, dried

¼ tsp – cayenne

¼ tsp – cinnamon

Procedure:

Combine all ingredients in a bowl and mix to combine.  Store in an air tight container.